Winderlea Wines
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Winderlea Current Releases
2019 Winderlea Rosé of Pinot noir
350 cases produced
Buy Now Our first release from the 2019 vintage welcomes back our beloved Rosé of Pinot noir. This lush and layered wine has aromatics that burst from the glass. Juicy watermelon, strawberry, and wild raspberry leap out and are followed by dried fig and a touch of salinity. The palate is broad and energized with orange peel and an intriguing note of cardamom. Pithy peach, nectarine and salted plum give this wine depth and just the right amount of phenolic structure.
- Vineyard
- Winderlea
- AVA
- Dundee Hills
- Harvest Date
- 9.14. 9.19.19
- Finished Alcohol
- 12.9%
- Aging
- 5 months in neutral French oak barrels
- Bottled
- 3.17.2020
- Release
- April 2020
2018 Winderlea Meredith Mitchell Pinot blanc
239 cases produced
Buy Now The Meredith Mitchell Vineyard Pinot blanc is our unique take on this Alsatian classic. The aromatics show depth and layered complexity. A hint of barrel leads immediately to notes of grapefruit and papaya, with an underlying briny character. On a second swirl, the smell of fresh almond flower comes through with richer, tropical fruit on its heels. The palate has weight without being heavy, gliding from flavors of kiwi fruit to persimmon and nougat. The flavor lingers, the finish is long, and the wine is undeniably striking.- Vineyard
- Meredith Mitchell
- AVA
- McMinnville
- Harvest Date
- 10.4.18
- Finished Alcohol
- 12.2%
- Aging
- 9 months in 28% clay amphora, 56% neutral French oak barrel and 16% stainless steel
- Bottled
- 8.2.19
- Release
- February 2020
2017 Winderlea Chardonnay
723 cases produced
Buy Now The 2017 Chardonnay displays all the nuance we celebrate in a cooler, more restrained vintage. The nose is abundant and bright- pie crust and toasted almond mix with lime zest and plumeria, which both transition to the palate. Flavors of stone fruit and blood orange add breadth while marzipan and a hint of rosemary add depth to this well-structured and balanced beauty.
- Vineyards
- Carabella, Hyland, Meredith Mitchell, & Winderlea
- AVA
- Willamette Valley
- Selections
- Dijon 76, 95 & 96, Wente
- Harvest Dates
- 9.23, 9.25, 10.9 & 10.10.17
- Finished Alcohol
- 12.9%
- Aging
- 9 months in French Oak of which 8% were new barrels
- Bottled
- 7.30.18
- Release
- January 2020
2017 Winderlea Dundee Hills Vineyards Pinot noir
1231 cases produced
Buy Now An homage to our neighbors and friends, the Dundee Hills Vineyards Pinot noir carries the original name of our estate and is an approachable and drinkable Pinot, focused and full, with firm but integrated tannins. The aromatics are a beautiful blend of florals, fresh fruit, savories, and herbs. A hint of chanterelle transitions to the palate alongside juicy plum, marionberry, black tea, and a hint of lavender.- Vineyards
- Murto & Winderlea
- Finished Alcohol
- 13.2%
- Harvest Date
- 9.15 - 10.4.17
- Aging
- 10 months in French Oak, 8% new
- Bottled
- 8.29.18
- Release
- January 2020
2016 Winderlea Vintage Sparkling Brut
186 cases produced
Buy Now Our inaugural sparkling wine is everything we could have hoped for. The nose is abundant and generous- aromas of fresh brioche and pear blossom seem to harmonize with bright orange and lemon curd while notes of honey, toasted hazelnuts, clove, and wood spice drift in the background. The palate teems with flavors of white raspberry, white currant, quince and a touch of bramble bound up with layers of almond paste and perfectly balanced acidity. A sure sign of good things to come.
- Vineyards
- Crawford Beck, Meredith Mitchell
- AVA
- Willamette Valley
- Harvest Date
- 8.24. 8.26.16
- Finished Alcohol
- 12.1%
- Aging
- 7 months in neutral French oak; 2 years in tirage
- Dosage
- 4 grams/liter
- Release
- October 2019
2016 Winderlea Maresh Vineyard Pinot noir
171 cases produced
Buy Now Our neighbor directly to the west, the Maresh Vineyard extends upwards of 700 feet in elevation, producing a dramatically differentiated wine from the Winderlea Vineyard. A surprisingly big wine, it opens with generous and equal amounts of sweet and savory aromatics. Dried raspberry and strawberry continue onto the palate with hints of lavender and sage, dusty cinnamon, and clove.- Vineyard
- Maresh Vineyard
- Selection
- Dijon 115
- Finished Alcohol
- 13.5%
- Harvest Date
- 9.15, 9.20.16
- Aging
- 10 months in French Oak, 25% new
- Bottled
- 8.31.17
- Release
- February 2019
2016 Winderlea Shea Vineyard Pinot noir
522 cases produced
Buy Now One of Oregon and the Willamette Valley's most well-known sites, Shea Vineyard has earned its reputation for consistently high quality Pinot noir. Always charming and seductive, the 2016 Shea does not disappoint. Notes of black tea, bergamot and grapefruit zest lead to a core of juicy red currants and cherries. The tannins are fine and concentrated and the finish is long.
- Vineyard
- Shea Vineyard
- Selections
- Pommard, Wädenswil, Dijon 777
- Harvest Dates
- 8.30, 9.12, & 9.19.16
- Finished Alcohol
- 13.4%
- Aging
- 10 months in French Oak barrels, 25% new
- Bottled
- 8.29.17
2016 Winderlea Weber Vineyard Pinot noir
465 cases produced
Buy Now Formerly known as Ana, the Weber vineyard overlooks our Estate Tasting Room and was planted only two years after Winderlea by longtime growers and pioneers Arthur and Vivian Weber. We are grateful that Vivian has continued to care for this legendary site since Arthur's passing. Orange oil, thai basil, red licorice, rose hip and raspberry candy burst from the glass and slide into the palate. These flavors are balanced by fine, powdery tannins, bright fruits, and a hint of cinnamon and lavender on a silky, long finish.
- Vineyard
- Weber Vineyard
- Selections
- Pommard
- Harvest Dates
- 9.22.16
- Finished Alcohol
- 14%
- Aging
- 10 months in French Oak barrels, 30% new
- Bottled
- 8.31.17
2016 Winderlea Vineyard Pinot noir
486 cases produced
Buy Now Our estate vineyard, originally planted in 1974, is comprised of 16 planted acres of Pinot noir. The 2016 Winderlea is a classic example of this expressive, lush vintage. The nose opens with bright, fresh notes of cherry, blackberry, tarragon, and dusting of cedar. Truffle and orange zest come through and transition to a firm and taut palate marked by a pop of hibiscus followed by barley and clove. The structure of this wine is balanced by the silky, creamy mouthfeel and long finish.
- Vineyard
- Winderlea Vineyard
- Selections
- Pommard, Dijon 114, 115, 667, & 777
- Harvest Dates
- 8.29, 8.30, 9.4 & 9.5.16
- Finished Alcohol
- 13%
- Aging
- 13 months in French Oak barrels, 21% new
- Bottled
- 12.14.17
2016 Winderlea Imprint Pinot noir
238 cases produced
Buy Now The only wine produced onsite at the Winderlea Estate Vineyard, the Imprint Pinot noir is made by owner Bill Sweat using old world wine making techniques and 100% whole cluster fermentation. The 2016 Imprint continues to showcase the signature whole cluster spice that we love alongside notes of coriander, strawberry, and a hint of wasabi.
- Vineyard
- Winderlea Vineyard
- Selections
- Coury, Pommard
- Harvest Dates
- 9.4.16
- Finished Alcohol
- 12%
- Aging
- 18 months in French Oak barrels, 10% new
- Bottled
- 3.15.18
2015 Winderlea Crawford Beck Vineyard Pinot noir
267 cases produced
Buy Now Notes of bramble, spice, cranberry and plum lead to a palate marked by cherry cola, huckleberry, cinnamon and dried blueberry. Mouthwatering structure, firm tannin and a big finish will have you reaching for a second glass.- Vineyard
- Crawford Beck Vineyard
- Selections
- Pommard, Swan, Dijon 115, Clone 60
- Finished Alcohol
- 13.6%
- Harvest Dates
- 9.16.15
- Aging
- 10 months in French Oak, 20% new
- Bottled
- 8.23.16
- Release
- April 2018
2015 Winderlea Meredith Mitchell Vineyard Pinot noir
303 cases produced
Buy Now From our newest estate vineyard in the Coast Ranges of the McMinnville AVA comes a Pinot noir that exemplifies the richness of this region and the signature syrah-like color of the site.
Abundant and diverse aromatics shine: cigar box, raspberry, melted chocolate, and a hint of toasted marshmallow are as striking as the wine’s gorgeous color. The palate ushers in spice, orange zest and layers of red berries and currants. The finish pops with cranberries and caramel, delightfully balanced and intertwined on the finish.- Vineyard
- Meredith Mitchell Vineyard
- Selections
- Pommard
- Harvest Dates
- 9.16.15
- Finished Alcohol
- 14%
- Aging
- 13 months in French Oak barrels, 20% new
- Bottled
- 12.14.16
2015 Winderlea Murto Vineyard Pinot noir
208 cases produced
Buy Now Always intensely purple in color, Murto is a well-established vineyard at the west end of the Dundee Hills that never fails to compel us by its extraordinary aromatics and structure. Concentrated and classic in style, aromatics open with black currant and pops of cardamom. Cinnamon, cranberry and vanilla conspire mid-palate while dark chocolate and a skosh of passion fruit carry the finish.
- Vineyard
- Murto Vineyard
- Selections
- Pommard & Wädenswil
- Harvest Dates
- 9.18.15
- Finished Alcohol
- 14.2%
- Aging
- 10 months in French Oak barrels, 25% new
- Bottled
- 8.23.16
Previous Releases
2014 Winderlea Meredith Mitchell Vineyard Pinot noir
303 Cases Produced
Buy Now From our newest estate vineyard in the Coast Ranges of the McMinnville AVA comes a Pinot noir that exemplifies the richness of this region and the signature syrah-like color of the site. The striking nose of this wine shows earthy, dried herbs alongside ripe cherry and bay leaf. The palate mimics the aromatic tension between sweet and savory, continuing with black tea, plum and blueberry pie, ending with a mouthwatering finish that just won't stop.- Vineyard & Clones
- 100% Meredith Mitchell Vineyard; Pommard
- Harvest Dates
- 9.16.14
- Finished Alcohol
- 14%
- Aging
- 13 months in French oak 20% of which were new
- Bottled
- 12.14.16
- Release
- October 2017