Join us for our 4th Annual “Friday Lunches at Winderlea” series. Each Friday from July through September we will be featuring a 3 course luncheon created by a local chef and paired to Winderlea wines. Lunches start at 12:45 with a tour of our vineyard. Cost is $55 per person, which is inclusive of food, wine, & service. Contact us at firstname.lastname@example.org or call 503-554-5900 to make reservations. Only 12 seats are available per lunch.