Winderlea Events
Filter by Location:Winderlea Estate Tasting Room | Winderlea McMinnville Tasting Room | On the Road
Friday Night Bites are Back!
Join us every Friday evening from 3pm until 6pm at our Estate Vineyard Tasting Room this summer as we bring back Friday Night Bites! Enjoy bottles and wines by the glass alongside oysters and cheese boards from Trellis Wine Bar & Kitchen as you take advantage of those long summer nights in wine country.
Reservations are required and you can reserve your table Here. We cap group reservations at a maximum of 4 people (including children and those not tasting). You can also call (503) 554-5900 or email Info@winderlea.com .
Friday Night Bites at Winderlea | 3pm to 6pm
SEPTEMBER | 11th, 18th & 25th
OCTOBER | 2nd, 9th
To Learn about all of our tasting room updates go here.
After hours at Winderlea will continue until Friday, October 9th.
Start your morning with a walk through Winderlea’s Estate Vineyard in the Dundee Hills and some of our adjacent neighbors. Led by your personal Winderlea Ambassador, you’ll taste wines throughout the hike as you dive into the nuances of our estate vineyard and our special corner of the Dundee Hills. The first stop is the iconic gazebo on Weber Vineyard to our south and then on to the farm table at Winderlea owners Bill and Donna’s home where we’ll taste a couple of estate wines paired with Bill’s homemade bread and cheese from Dundee Hills Briar Rose creamery. Your final stop will be back in our Vineyard Garden for the final flight of wines.
Winderlea Estate Vineyard | 8905 NE Worden Hill Road, Dundee
Every Saturday and Sunday through September | 9am to 11am
$50 per person | $35 per club member
One fee waived with a purchase of six bottles or more.
Reservations required | Reserve your Vineyard Hike and Tasting here
(Limited to 6 guests per day)
Start your morning with a walk through Winderlea’s Estate Vineyard in the Dundee Hills and some of our adjacent neighbors. Led by your personal Winderlea Ambassador, you’ll taste wines throughout the hike as you dive into the nuances of our estate vineyard and our special corner of the Dundee Hills. The first stop is the iconic gazebo on Weber Vineyard to our south and then on to the farm table at Winderlea owners Bill and Donna’s home where we’ll taste a couple of estate wines paired with Bill’s homemade bread and cheese from Dundee Hills Briar Rose creamery. Your final stop will be back in our Vineyard Garden for the final flight of wines.
Winderlea Estate Vineyard | 8905 NE Worden Hill Road, Dundee
Every Saturday and Sunday through September | 9am to 11am
$50 per person | $35 per club member
One fee waived with a purchase of six bottles or more.
Reservations required | reserve your Vineyard Hike and Tasting here
(Limited to 6 guests each day)
WINDERLEA & RENEGADE SUNDAYS
Welcome Fall with a seasonally inspired menu from Renegade Food Truck alongside a glass or bottle of Winderlea wine. Chefs and owners, Nick and Wes believe they can foster community and inclusion through food and bring everyone to the table. We couldn’t agree more! Reserve your table in the Vineyard Garden here and preview the menu below. We’ll also be featuring our newly released 2017 Vintage Sparkling Brut as the preferred pairing.
MENU
Burger | $12
ground sirloin, truffle aioli,
aged white cheddar, balsamic onions
greens, brioche
Bahn Mi Sandwich | $11
marinated beef, cilantro,
jalapenos, garlic aioli, pickles, baguette
Renegade Potatoes | $8
smoked new potatoes, chili aioli,
spicy greens, furkaki
Corn Salad | $9
greens, grilled corn, pickled red onion, chili vinaigrette
crispy tortilla, cotija
Additions | $2 each
Bacon / Avocado / Egg
Renegade Food Truck Pop-up | The Winderlea Vineyard Garden
Every Sunday | 11:30am to 3:30pm
RSVP required | Call 503.554.5900 or email info@winderlea.com
Reservations can also be made online here.
Friday Night Bites are Back!
Join us every Friday evening from 3pm until 6pm at our Estate Vineyard Tasting Room this summer as we bring back Friday Night Bites! Enjoy bottles and wines by the glass alongside oysters and cheese boards from Trellis Wine Bar & Kitchen as you take advantage of those long summer nights in wine country.
Reservations are required and you can reserve your table Here. We cap group reservations at a maximum of 4 people (including children and those not tasting). You can also call (503) 554-5900 or email Info@winderlea.com .
Friday Night Bites at Winderlea | 3pm to 6pm
SEPTEMBER | 11th, 18th & 25th
OCTOBER | 2nd, 9th
To Learn about all of our tasting room updates go here.
After hours at Winderlea will continue until Friday, October 9th.
WINDERLEA & RENEGADE SUNDAYS
Welcome Fall with a seasonally inspired menu from Renegade Food Truck alongside a glass or bottle of Winderlea wine. Chefs and owners, Nick and Wes believe they can foster community and inclusion through food and bring everyone to the table. We couldn’t agree more! Reserve your table in the Vineyard Garden here and preview the menu below. We’ll also be featuring our newly released 2017 Vintage Sparkling Brut as the preferred pairing.
MENU
Burger | $12
ground sirloin, truffle aioli,
aged white cheddar, balsamic onions
greens, brioche
Bahn Mi Sandwich | $11
marinated beef, cilantro,
jalapenos, garlic aioli, pickles, baguette
Renegade Potatoes | $8
smoked new potatoes, chili aioli,
spicy greens, furkaki
Corn Salad | $9
greens, grilled corn, pickled red onion, chili vinaigrette
crispy tortilla, cotija
Additions | $2 each
Bacon / Avocado / Egg
Renegade Food Truck Pop-up | The Winderlea Vineyard Garden
Every Sunday | 11:30am to 3:30pm
RSVP required | Call 503.554.5900 or email info@winderlea.com
Reservations can also be made online here.
Friday Night Bites are Back!
Join us every Friday evening from 3pm until 6pm at our Estate Vineyard Tasting Room this summer as we bring back Friday Night Bites! Enjoy bottles and wines by the glass alongside oysters and cheese boards from Trellis Wine Bar & Kitchen as you take advantage of those long summer nights in wine country.
Reservations are required and you can reserve your table Here. We cap group reservations at a maximum of 4 people (including children and those not tasting). You can also call (503) 554-5900 or email Info@winderlea.com .
Friday Night Bites at Winderlea | 3pm to 6pm
SEPTEMBER | 11th, 18th & 25th
OCTOBER | 2nd, 9th
To Learn about all of our tasting room updates go here.
After hours at Winderlea will continue until Friday, October 9th.
WINDERLEA & RENEGADE SUNDAYS
Welcome Fall with a seasonally inspired menu from Renegade Food Truck alongside a glass or bottle of Winderlea wine. Chefs and owners, Nick and Wes believe they can foster community and inclusion through food and bring everyone to the table. We couldn’t agree more! Reserve your table in the Vineyard Garden here and preview the menu below. We’ll also be featuring our newly released 2017 Vintage Sparkling Brut as the preferred pairing.
MENU
Burger | $12
ground sirloin, truffle aioli,
aged white cheddar, balsamic onions
greens, brioche
Bahn Mi Sandwich | $11
marinated beef, cilantro,
jalapenos, garlic aioli, pickles, baguette
Renegade Potatoes | $8
smoked new potatoes, chili aioli,
spicy greens, furkaki
Corn Salad | $9
greens, grilled corn, pickled red onion, chili vinaigrette
crispy tortilla, cotija
Additions | $2 each
Bacon / Avocado / Egg
Renegade Food Truck Pop-up | The Winderlea Vineyard Garden
Every Sunday | 11:30am to 3:30pm
RSVP required | Call 503.554.5900 or email info@winderlea.com
Reservations can also be made online here.