Events

Winderlea Events

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Winderlea Estate Tasting Room | Winderlea McMinnville Tasting Room | On the Road

Nov
29
Fri
Winery Tasting Room Thanksgiving Weekend @ Winery Tasting Room
Nov 29 – Dec 1 all-day

Enjoy our current flight of wines alongside small bites prepared by our friends at R & R Culinaire.

 

Winery Tasting Room | 829 NE 5th Street, Suite 700, McMinnville
Friday, November 29th | 11am to 5pm
Saturday, November 30th | 11am to 5pm
Sunday, December 1st | 11am to 5pm
Tasting Fee | $25

Learn more here

Dec
1
Sun
Thanksgiving Weekend at Winderlea @ Winderlea Vineyard and Winery
Dec 1 @ 10:00 am – 4:00 pm
We’re heading into our cellar for Thanksgiving and opening a selection of estate wines from past vintages to pour alongside our current Chardonnay, Pinot noirs and our first sparkling wine release. A selection of gourmet popcorn will accompany our wines.
Winderlea Vineyard and Winery
Sunday, December 1st | 10am to 4pm
Tasting Fee |  $30, 2 complimentary for club members

 

 

Jan
25
Sat
Dinner With Friends | Guillén Family Wines @ Winderlea Vineyard and Winery
Jan 25 @ 6:30 pm – 9:30 pm

summer lunchesThe best way we know to get through the long winter nights is sharing “dinner with friends.” Last year we took that idea and started a winter dinner series by inviting some of our great friends and winemakers to share their wines with us and you at dinner at Winderlea. We hope you’ll join us to share in the revelry.

 

Reception plus a 3 Course Dinner paired with wines from Winderlea Vineyard & Winery and Guillén Family Wines will be hosted by winegrowers Donna and Bill of Winderlea and proprietor Yulianna Guillén of Guillén Family Wines

Winderlea Vineyard and Winery
Saturday, January
25th | 6:30pm to 9:30pm
RSVP | by phone 503-554-5900 or email us
$85 per person (inclusive)

 

Feb
29
Sat
Open That Bottle Night @ Winderlea Vineyard and Winery
Feb 29 @ 6:30 pm – 9:30 pm

Odds and EndsOnce again, the highlight of Winderlea’s Winter Dinner series is Open That Bottle Night, which will take place Saturday, February 29th at 6:30pm.

This year, our dinner will be a foragers heaven and will highlight local truffles and mushrooms. Chef Mike Delaney will prepare a 4 course dinner paired with a selection of Winderlea wines and the wines you bring for Open That Bottle Night will be served. The evening will start with passed appetizers and Winderlea’s Inaugural Sparkling release – the 2016 Winderlea Sparkling Brut.

 

Winderlea Vineyard and Winery
Saturday, February 29th | 6:30pm to 9:30pm
RSVP | by phone 503-554-5900 or email us
$150 per person (inclusive)